This apple pork tenderloin recipe is a great option for some of those apples from your apple picking trip in the fall season.  Of course, I like this dish year round as it is super simple and delicious comfort food.

As a side note, this recipe is best made on the stovetop. I tested it in a crockpot, and while still good, it depleted the moisture from the roast. That being said, it’s a great meal to make on a lazy Sunday afternoon!  Should you need to increase the recipe to feed your family, just ensure you add enough liquid to keep the pork tenderloin covered while cooking.

Add to Favourites